Australian Almond Smoked
Australian Almond Smoked from Orchard Valley — Australian-grown, oven-roasted with a natural smoke flavour.
Why we stock it
- 20.8g of protein per 100g
- Savoury, smoky and moreish
- Proudly Australian-grown
A savoury snack with a difference — great with drinks, on a grazing board, or by the handful. Available in 150g, 200g, 250g, 375g, 400g and 500g.
Beyond snacking, they earn their place in the kitchen — scatter over salads and roast vegetables, or crush into a crunchy crumb for fish and chicken.
Storage: Store in an airtight container in a cool, dry place away from sunlight; refrigerate or freeze to extend freshness.
Like this? Try our Australian Almond Blanched or Australian Almond Flaked. Packed by Orchard Valley — backed by decades of experience in premium nuts, dried fruit and confectionery.
Common questions
- Are these smoked? Yes — finished with a natural smoke flavour for a savoury, moreish hit.
- What sizes are available? Available in 150g, 200g, 250g, 375g, 400g and 500g.
- Does it contain gluten? It has no gluten-containing ingredients, though it isn't certified gluten free — see the pack for allergen advice.
- Suitable for vegans? Yes — plant-based and suitable for both vegetarians and vegans.
Ingredients, Allergens & Nutrition (click to expand)
Ingredients: Almonds, Smoke Flavouring (Smoked Yeast, Salt, Flavour (621), Smoke Flavour (Natural), Flavour (Spice Extract), Vegetable Oil.
Allergens: Contains tree nuts (almonds).
Nutrition (per 100g): Energy 2560kJ • Protein 20.8g • Fat 55.5g (saturated 3.7g) • Carbohydrate 4.5g (sugars 4.5g) • Sodium 5mg
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