White Chocolate Raspberries
White Chocolate Raspberries from Orchard Valley — a smooth chocolate finish with real texture in every piece.
The composition
- Smooth chocolate over a contrasting centre
- Made to share or plate as a treat
- Made in Australia
A treat for unhurried afternoons and evenings — share, plate with coffee, or add to a hamper. Available in 120g and 175g.
Perfect with coffee, plated for dessert, dropped into a hot chocolate, or wrapped into a hamper — a little indulgence that's always welcome to share or gift.
Storage: Store in a cool, dry place below 18°C, away from direct sunlight, to keep the chocolate from melting or blooming.
Like this? Try our Large White Chocolate Speckles or Milk Chocolate Raspberries. Packed by Orchard Valley — backed by decades of experience in premium nuts, dried fruit and confectionery.
Common questions
- Is it good for gifting? Yes — a popular pick for hampers, gift boxes and sharing platters.
- What sizes are available? Available in 120g and 175g.
- Does it contain gluten? Yes — it contains gluten; see the pack for full allergen details.
- Suitable for vegetarians or vegans? No — it contains gelatine, so it isn't suitable for vegetarians or vegans.
Ingredients, Allergens & Nutrition (click to expand)
Ingredients: White Chocolate 50% (Cocoa Butter, Sugar, Milk Solids, Emulsifier(Soya Lecithin), Flavour) Wheat Glucose Syrup, Sugar, Water, Thickener, Gelatine Food Acid(330), Flavour, Glazing Agent(Vegetable Oil, 903), Color(122), Glazing Agent(904), Gum Acacia(E414).
Allergens: Contains milk, soy and wheat (gluten).
Nutrition (per 100g): Energy 1965kJ • Protein 5.8g • Fat 21.8g (saturated 12.7g) • Carbohydrate 62.6g (sugars 45.3g) • Sodium 80mg
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