Australian Macadamia Kernels

Australian Macadamia Kernels from Orchard Valley — Australian-grown, a single-ingredient nut with nothing added.

Why we stock it

• Single-ingredient — nothing added
• 7.6g of protein per 100g
• Proudly Australian-grown

Eat straight from the pack, scatter over salads and roast vegetables, or fold through baking. Available in 100g and 250g.

Beyond snacking, they earn their place in the kitchen — blitz into nut butter or dairy-free milk, fold into granola, slices and biscotti, or crush into a crunchy crumb for fish and chicken.

Storage: Store in an airtight container in a cool, dry place away from sunlight; refrigerate or freeze to extend freshness.

Like this? Try our Australian Macadamia Salted or Australian Pistachio Kernels. Packed by Orchard Valley — backed by decades of experience in premium nuts, dried fruit and confectionery.

Common questions

• Are these raw or roasted? Natural, unroasted kernels — ideal for snacking, roasting at home, or using in cooking and baking.
• What sizes are available? Available in 100g and 250g.
• Does it contain gluten? It has no gluten-containing ingredients, though it isn't certified gluten free — see the pack for allergen advice.
• Suitable for vegans? Yes — plant-based and suitable for both vegetarians and vegans.