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Yoshino Crackers 180g packet on a bamboo board with round coated crackers in orange, green and cream beside it
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Yoshino Crackers

2 reviews

$7.50 AUD Unit price $4.17 AUD/100g
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Japanese rice crackers made with peanuts, sesame seeds and seaweed, seasoned with soy sauce.

A sharp, crisp snap, then salty soy sauce, a nutty edge from the sesame and peanuts, and a faint taste of the sea from the seaweed. The peanuts give each mouthful a second, deeper crunch.

Pour some out with a pot of green tea or a glass of sake. Set them on a grazing board beside a sharp cheese, take a bag on a picnic, or crumble a few over a noodle salad for crunch.

Packed fresh in Melbourne by our family business.

  • Packed fresh in Melbourne
  • 11.8g of protein per 100g
  • Peanuts, sesame and seaweed

Common questions

  • What's in them? Glutinous rice, wheat flour, peanuts, sesame seeds, soy sauce and seaweed, with potato starch, salt and sugar.
  • Does it contain gluten? Yes. It contains wheat.
  • Suitable for vegans? There are no animal ingredients in it.

Storage: 12 months sealed; the best-before date is on the pack. Store in a cool, dry place, and once open keep it in an airtight container.

Show ingredients, allergens and nutrition

Ingredients: Glutinous rice, Wheat Flour, Peanuts, Sesame Seeds, Soy sauce, Seaweed, Potato Starch, Preservatives, Permitted Artificial Colourings, Salt, Sugar, No MSG Added.

Allergens: Contains soy, wheat (gluten), peanuts and sesame. Packed in a facility that also handles peanuts, other tree nuts, sesame seeds, cereals and grains.

Origin: Product of Japan

Nutrition (per 100g): Energy 1934kJ • Protein 11.8g • Fat 16g • saturated 2.1g • Carbohydrate 66.5g • sugars 14g • Sodium 1000mg

Like this? Try our Almond Crackers or B.B.Q Rice Crackers.

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