Pineapple Rings
Rings of dried pineapple, golden and chewy, with the sharp tang of the fresh fruit.
Sticky-sweet at first, then the sharp, sunny flavour of pineapple comes through. Each ring has a dense, chewy bite.
Eat them like lollies, or snip them with kitchen scissors into the muesli or a fruit loaf. Dip half of each ring in melted dark chocolate and let it set on baking paper, or chop a few into a coconut slice.
Packed fresh in Melbourne by our family business.
- Golden, chewy pineapple rings
- Packed fresh in Melbourne
- Dense, chewy rings
Common questions
- Do they contain sulphites? Yes. Sulphur dioxide (220) is on the ingredient list, so skip them if you're sensitive to sulphites.
- Does it contain gluten? There are no gluten-containing ingredients, but it isn't certified gluten free. It's packed in a facility that also handles cereals and grains.
- Suitable for vegans? There are no animal ingredients in it.
Storage: 12 months sealed; the best-before date is on the pack. Store in a cool, dry place, and once open keep it in an airtight container.
Show ingredients, allergens and nutrition
Ingredients: Pineapple, Sugar, Citric Acid, Sulphur Dioxide.
Allergens: Contains sulphites (220). Packed in a facility that also handles peanuts, other tree nuts, sesame seeds, cereals and grains.
Origin: Product of Thailand, packed in Australia
Like this? Try our Pineapple Diced or Mango Spears.
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